Yogurt
with market fruit, pistachio and honey 6

Organic Eggs

Poached Eggs
 with grilled tomato, wild mushrooms and creamed spinach 8.25

Brioche French Toast
with vanilla bean maple syrup and apple butter 8.75

Eggs any style
with spring greens and roasted potatoes 6.75

Prosciutto Benedict
with asparagus, red pepper and hollandaise 9.25

Basted Eggs
 with Frisse, grilled vegetables and balsamic reduction 8.50

Omelettes with roasted potatoes and spring greens

Goat cheese, baby spinach, tomato 8.25

Feta cheese, prosciutto, tomato and picholine olives 8.75

Wild mushroom, green onion and cheddar cheese 8.25

Smoked salmon with asparagus, dill and black pepper cream cheese 8.75

Salads

Spring mix with lemon shallot vinaigrette and grape tomato 6

Grilled shrimp with baby greens, oranges, shaved fennel and salsa verde 10.75

Grilled salmon salad with asparagus, grilled vegetables and balsamic whole grain mustard vinaigrette 15

Sandwiches

Grilled Hamburger with Vermont cheddar, shallots and rosemary French fries 9.75

Portobello sandwich with roasted garlic goat cheese, red pepper, tomato and summer squash 8.25

Dessert

 Chocolate espresso torte with whipped cream 6.75

Goat cheese pannacota with summer berry coulis 6.50

Strawberry mint tea sorbet 6.25

Blood orange sorbet 6.25

Mimosa 5.25

Fresh squeezed orange juice 3.50